Top Cut Angus

Grass Fed Beef

From Our Pasture to Your Plate

Steak

A Cut Above the Rest

We’re dedicated to providing high-quality, grass-fed beef that is responsibly raised and carefully tended. Our cattle graze freely on nutrient-rich pastures, resulting in beef that is as nutritious as delicious. Unlike conventional meat, our grass-fed beef offers:

  • Rich, natural flavor with no added hormones or antibiotics
  • Higher Omega-3s and essential vitamins for a healthier choice
  • Humane and sustainable farming practices to support our community and the environment

Our goal is to provide you with beef that’s wholesome, tender, and raised with care. From mouthwatering steaks to versatile ground beef, we offer a variety of cuts available by the half or whole cow, tailored to your needs.

Why Choose Grass Fed Beef

Health Benefits

Our 100% grass-fed beef is packed with higher levels of Omega-3s, CLA (Conjugated Linoleic Acid), and essential vitamins. When you choose our grass-fed beef, you’re choosing a healthier, more nutritious option for you and your family.

 

Better for the Environment

Our sustainable grazing practices not only support healthier cattle but also enrich the soil, promote biodiversity, and reduce carbon emissions. We’re committed to ranching that benefits both our community and the planet.

 

Better Taste

Grass-fed beef is known for its rich, natural flavor, and tender texture. The natural grazing of our cattle results in a depth of flavor that simply can’t be matched by conventional beef.

 

Our Process

Natural Grazing

Our cattle roam freely on lush pastures, feeding on nutrient-dense grasses to ensure natural growth and superior taste.

Pure and Natural

We raise our cattle without hormones or antibiotics, guaranteeing a wholesome beef product that’s safe and delicious.

Humane Practices

Our ranch prioritizes low-stress environments, promoting the well-being of our cattle and enhancing meat quality.

Grass fed beef on a plate

Meet The Rancher

    Hello, I’m John Wilson, the rancher behind Top Cut Angus. My commitment to raising cattle the right way is what drives everything we do here. We’re passionate about providing you with beef that’s not only healthy and delicious but also ethically raised. With each purchase, you’re supporting sustainable ranching practices and helping us bring natural, premium-quality beef to your table.